25 juillet 2013
Campagne et terroir - CAMARGUE
© Nanda GONZAGUE / Divergence
La CHASSAGNETTE, LE SAMBUC, FRANCE, JULY 25, 2013. The chef Armand Arnal built recipes with the gardens of his restaurant La Chassagnette since 2006. Fresh herbs, vegetables, fruits from all sides are planted by Armand Arnal and his team. La Chassagnette is a very recommended table in Camargue region. View of the restaurant. Xmp.xmp.CreatorTool XmpText 9 Ver.1.01
Lieu : France
Mots clés : paca, campagne, terroir, rural, france, camargue, taureau, taurine, restaurant, armand arnal, cuisine, chassagnette, bull, bulls, corrida, élevage, taurin, taureaux