© Nanda GONZAGUE / Divergence
CAZOTTES DISTILLERY, CORDES-SUR-CIEL, FRANCE, JULY 23, 3013: The Cazottes distillery produces brandies with fruits, plants and herbs. Jerome Cazottes who took the management of the distillery after his father is one of the last distillers in the region. Today its brandies are served in the greatest gourmet restaurants. Laurent Cazottes (right), his wife (center) and a friend (left) are working on the design of the future wine bottle labels.
Lieu : France
Mots clés : rural, laurent cazottes, bovin, éleveur, élevage, paysanne, paysan, paysannerie, paysans, ruralité, agriculture, campagne, ferme, GAEC, exploitation, agricole, tarn, génération, intergenerationel, viticulture, vignoble, jardinnage, potager, jardin, castelnau de montmiral, france, saison, été, famille, familiale, agriculteurs, agriculteur, tradition, traditionnelle, agricoles, ruraux, terre, terroir